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The vineyards sit in Val do Salnés
Vinified in 600 litre demi-muids for 12 months
A great partner with fish or try it with an oyster mushroom and rocket salad
it is elegant and refreshing
with a silky and fine structure
Carrick, Bannockburn Chardonnay, 2021 Brouilly The vineyards sit in ValFresh apricots, candied lemon and toast can be found on the nose. Following on to the palate alongside a grapefruit marmalade twist. It is rich, full bodied, yet lively, with a long finish. Bannockburn, Central Otago, New Zealand 100% Chardonnay Vegan Organic 14. 5% ABV Food Pairing Fish pie and fish cakes, other simple salmon preparations, chicken, pork or pasta in a creamy sauce.
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