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Palate notes of rich yellow stone fruits and roasting nut savouries rounded with hints of creaminess that adds to its sense of generosity
The guyot vine training system with a low yield per hectare
enhanced by touches of exotic and citrus fruit
complemented by delicate spice and alluring notes of roasted coffee beans
It has dark fruit flavours from sweet blueberry to savoury black olive
Henschke Innes Vineyard Pinot Gris Portugal Palate notes of rich yellowPale straw with bright green hues. Fragrant, floral aromas of frangipani, ginger flower and orange blossom, with notes of white peach, nectarine, nashi pear and citrus zest. A rich full flavoured palate of creamy yellow peach, brown spices and ginger, fresh, crisp grapefruit acidity providing excellent length and depth, and a layered, textural finish.
