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The aftertaste warms up your entire mouth
but layered
and let the leaves steep for 45 seconds
Despite the off-putting name
do a quick rinse (just pour water in and immediately pour it out to rinse your teacup or to pour over tea pets)
2026 Liubao Traditional Raw Heicha Size:4 oz The aftertaste warms up your*For the aged version of this amazing Liubao, check out this one below. 2012 Heirloom Cultivar Raw Liubao Heicha When most people think of Liubao, they imagine a dark, earthy, fully fermented tea. But that's actually a relatively modern style. Before fermented Liubao became common, Liubao was traditionally made as raw () using a much older processing method. Instead of speeding up fermentation through artificial wet piling, this tea is left to
