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we transform premium fruit into beautifully balanced wines that capture the essence of their terroir
Granny Smith apple and a twist of pomelo grapefruit
Crafted from a blend of estate-grown fruit meticulously nurtured across our revered vineyards
expressive and effortlessly drinkable
Light copper with a subtle salmon hue
Defialy Blanc!! Chardonnay Savagnin Barossa we transform premium fruit intoA distinctive Victorian white blend, composed of 55% organically grown estate Chardonnay from the Candlebark Hill vineyard and 45% King Valley Savagnin. The fruit was hand picked, direct pressed, and co fermented in seasoned oak barrels, followed by 15 months maturation. An authentic nod to the classic white blends of the Jura, crafted with a minimal intervention approach wild fermented, unfiltered and unfined allowing purity, texture and character to
