Ratanjot gourmet spices Turmeric Powder (100g): Bright yellow

Turmeric Powder (100g): Bright yellow powder known for its distinct taste and natural coloring

and is essential in making a classic Indian side dish that complements rice

and aroma - ideal for enhancing a wide range of Indian dishes:

When ground into a paste

Biryani Masala is a blend of aromatic spices such as cardamom

Ratanjot gourmet spices Turmeric Powder (100g): Bright yellowAbout: Ratanjot, also known as Ratanjyot or Alkanet, is a vibrant red colored root used in Indian cuisine for imparting a natural, deep crimson hue to various dishes. It is commonly added to flavor and color milk based desserts like kheer and rice puddings, as well as to vegetable gravies, biryanis, and certain types of pickles. The root is typically crushed and soaked in a little oil or water before being incorporated into the cooking process. Its