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Southern Cornbread Dressing Equipment Ingredients 1 full recipe Southern Buttermilk Cornbread 3 buttermilk biscuits, or 3 slices of sandwich bread or other soft leftover bread 1 teaspoon kosher salt 1 teaspoon ground black pepper 1 teaspoon rubbed sage, optional 3 large eggs, room temperature 1 medium onion, diced 2 stalks celery, diced 1/2 cup butter, sliced 4 cups cream of chicken soup 6 cups chicken stock or broth Instructions Prep
A fork and a serrated knife work best
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While you may be tempted to get your bridesmaid dress altered as soon as you buy it, we recommend you start your alterations no sooner than six weeks before the wedding so that the fit is as accurate as possible
serve it with Green salads
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